King® 1-1-6 C Series Cream
Masonry mortar with coarse sand for laying and repointing applications
The King® 1-1-6 C Series Cream is a premixed, factory-bagged mortar specially designed for use when laying bricks, natural stones, concrete blocks and other masonry products. King® 1-1-6 C Series Cream is formulated with Portland Cement, Type S hydrated lime, masonry sand containing particles ranging from 0 mm to 5 mm (0 in to 0.2 in) (coarser than usual masonry sand), and an air-entraining admixture. King® 1-1-6 C Series Cream is specially designed to reproduce the visual appearance of ancient mortars.
- Factory-calibrated mix
- Reproduces the aesthetic appearance of ancient mortars
- Excellent workability
- Excellent durability
- Ideal for joints larger than 10 mm (0.4 in)
- Self-healing property
Usage
- Brick or stone laying applications (where the texture of the joint is important)
- Repointing applications
- Can be used for interior and exterior applications
Advantages
- Factory-calibrated mix
- Reproduces the aesthetic appearance of ancient mortars
- Excellent workability
- Excellent durability
- Ideal for joints larger than 10 mm (0.4 in)
- Self-healing property
Packaging
30 kg (66 lb) triple-lined bags, polywrapped on wooden pallets
Colour
Powder / Cream
Note: May be factory-coloured or at the job site using the King® Colour-Plus Pigment System exclusive to Sika Canada. All pigments used conform to the requirements of ASTM C979 Pigments for Integrally Colored Concrete.
Product Details
Shelf Life
12 months in original, unopened bag
Storage Conditions
Always store in a dry area, protected from the weather. At the job site, an additional tarpaulin must be used to cover the product to prevent water infiltration.
Compressive Strength
King® 1-1-6 C Series Cream AS BEDDING MORTAR
ASTM C109 - Minimum
7 days | 28 days |
8 MPa (1160 psi) | 10 MPa (1450 psi) |
ASTM C1437 / Flow
110 % +/- 5 %
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King® 1-1-6 C Series Cream AS REPOINTING MORTAR
ASTM C109 - Minimum
7 days | 28 days |
11 MPa (1595 psi) | 13 MPa (1885 psi) |
ASTM C780 / Vicat Cone
15 mm ± 5 mm (0.6 in ± 0.2 in)
Note: The pigments used to colour the mortar have no effect on its mechanical properties.
Shrinkage
ASTM C596 / Shrinkage |
0.18 % at 91 days
Water Absorption
ASTM C1506 / Water Retention |
70 % Minimum |
Porosity
EN-1015-7 Method / Air Content |
14 % Maximum |
Application
Product Temperature
Refer to the "Placement condition" section on the Specifications template document on Sika Canada Website.
Ambient Air Temperature
Refer to the "Placement condition" section on the Specifications template document on Sika Canada Website.
Substrate Temperature
Refer to the "Placement condition" section on the Specifications template document on Sika Canada Website.
Yield
Approx. 0.018 m3 (0.65 ft3) of fresh mortar per 30 kg (66 lb) bag
SURFACE PREPARATION
If King® 1-1-6 C Series Cream is is used as a repointing mortar, prepare the surface to be repaired in order to remove loose particles and faulty mortar on a thickness corresponding at least to twice the thickness of the joint to be repaired or up to obtaining a healthy mortar. Moisten the area to be repaired without leaving standing water in the cavities to be filled.
MIXING
Small batch
Important: In order to avoid segregation issues, always mix the total content of one bag. If less than a 30 kg (66 lb) of King® 1-1-6 C Series Cream is required, dry mix - without water – the total contents of the bag in a clean mixing container, take the required amount, and then add water to the amount withdrawn from the mixture.
Large batch for laying masonry units
Always mix the entire content of the bag. King® 1-1-6 C Series Cream with a maximum of 4.5 L (1.18 US gal) of water per 30 kg (66 lb) bag in a clean mortar mixer. Pour 4 L (1 US gal) of water into the mixer and add 30 kg (66 lb) of King® 1-1-6 C Series Cream. Mix for five (5) minutes, or five (5) to ten (10) minutes when using a coloured mortar or when a colourant is added at the job site. Allow the mortar to stand for a short period of time. Using the remaining water, adjust the mortar to obtain the desired consistency.
Large batch for repointing application
Always mix the entire content of the bag. Mix the King® 1-1-6 C Series Cream with a maximum of 3.8 L (1 US gal) of water per 30 kg (66 lb) bag in a clean mortar mixer. Pour 3.3 L (0.87 US gal) of water into the mixer and add 30 kg (66 lb) of King® 1-1-6 C Series Cream. Mix for five (5) minutes, or five (5) to ten (10) minutes when using a coloured mortar or when a colourant is added at the job site. Allow the mortar to stand for a short period of time. Using the remaining water, adjust the mortar to obtain the desired consistency.
Once the desired consistency is achieved, it is not recommended to add water to the coloured mortars in order to compensate for water loss caused by evaporation. Adding water may affect the final colour of the product.
APPLICATION
The application of the mortar must comply with the requirements of Sections 6 and 7 of CSA-A371-14.
CURING TREATMENT
If King® 1-1-6 C Series Cream is is used as a repointing mortar, it is important to perform a cure.
Curing is essential for optimizing the physical properties of the mortar. Curing is carried out by performing a moist cure which must begin as soon as the initial setting of the mortar and for a period of three (3) to seven (7) days. To learn more about the moist cure, refer to the guide: How to perform a moist cure for masonry, published by Sika Canada and available on the company’s website.
CLEAN UP
In order to avoid the use of chemicals, it is always recommended to remove as much mortar splashes or stains as possible before the material hardens. Use water, a piece of burlap or wood. If the use of cleaning products is necessary, be sure to contact the manufacturer of the product to validate the compatibility and the procedure to follow. It is important to mention to the manufacturer that it is a hydrated lime-based mortar with the addition of iron and titanium oxides pigments when coloured.
Regardless of the technique or product selected, it is essential to preserve the integrity of the mortar.
Be sure to clean a test area before proceeding with the work.
Clean all tools and equipment after use with water. Once hardened, the product can only be removed mechanically.